Skip to content
🎉 Earn points for every dollar spent 🎉
🎉 Earn points for every dollar spent 🎉
Mauri Arana Silky Sponge Mix – 15KG

Mauri Arana Silky Sponge Mix – 15KG

$90.00 - $90.00
$90.00
$90.00 - $90.00
$90.00

A superior performance sponge mix that delivers a light, silky and fine crumb with excellent volume. Ideal for all sponge applications and Swiss rolls.

Bake soft, rich, and buttery cakes with Mauri Classic Madelena Rich Cake Mix MB – a premium commercial baking mix designed for consistent texture, moist crumb, and excellent flavour.

This versatile mix produces light yet rich butter-style cakes, perfect for everyday bakery items, celebration cakes, and café desserts. Designed for professional use, it ensures reliable results in high-volume production environments.

Key Features

✔️ Light, airy sponge texture with fine crumb

✔️ Excellent volume and rise

✔️ Smooth, silky mouthfeel

✔️ Consistent results for commercial baking

✔️ Large 15KG bulk pack

✔️ Ideal for high-volume production

Perfect For

  • Sponge cakes
  • Swiss rolls
  • Layer cakes
  • Celebration cakes
  • Light dessert bases

Important Notes

    • Store in a cool, dry place
    • Seal properly after opening
    • Whipping time affects volume and texture
Preparation and Ingredients


Combine 1kg of Classic Arana Silky Sponge Mix, 0.400kg of egg, and 0.400kg of water in a mixing bowl. Using a whisk, mix on slow speed for 1 minute, then scrape down the bowl. Whisk on high speed for 8 minutes until light and aerated, then whisk again on slow speed for 1 minute to stabilise the batter. Deposit into a paper-lined baking tin and bake as required: sponge rounds at approximately 190°C, Swiss rolls at approximately 220°C, or thick sheets at approximately 200°C, ensuring the product is baked through but still tender. Once baked, transfer immediately to a wire rack to cool.


Ingredients
Wheat Flour, Sugar, Emulsifier Blend (Emulsifiers (472b, 477), Glucose Syrup, Soy Flour), Non Fat Milk Solids, Emulsifier (Rice Starch, 475, 471), Raising Agents (541, 500, Anticaking Agent (551)), Salt, Vegetable Gum (415), Colour (101).