Crunch Jar Discovery Trio – 3 × 375ml Dessert Spread Bundle

Meet the three flavours in your bundle

This fixed trio includes one 375ml jar of each spread below. The flavours offer three different directions: nutty pistachio and pastry crunch, creamy chocolate cookie sweetness, and rich caramelised biscuit. Use them as toppings, fillings or layers according to your dessert.

Flavour 01 · 375ml jar

Loaded Dubai Pistachio Kataifi

Nutty flavour · Crispy pastry contrast

A Dubai-inspired pistachio spread with creamy texture and crispy golden kataifi pastry. The pistachio-forward profile works well with chocolate desserts, waffles and pastries, giving you a distinct option for a loaded dessert or café tasting trial.

The kataifi element adds fine pastry crunch alongside the spread. Try it over a prepared brownie or inside a croissant to assess both flavour and texture. Keep the first serving simple so you can judge how much spread is right for the base you plan to use.

Pairing idea: a chocolate brownie or filled croissant.

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Flavour 02 · 375ml jar

Loaded Cookies n Cream

White chocolate-style base · Crunchy cookie pieces

A creamy white chocolate-style spread with chocolate cookie pieces and cookie crumbs. This combination gives the trio a familiar cookies-and-cream direction that can work across ice cream, brownies, donuts and dessert cups.

Use it when you want creamy sweetness with visible cookie texture. Spoon it onto a sundae, spread it over a cooked pancake or add a layer to a prepared dessert glass. For comparison, try it on the same base as the other two jars before deciding on additional sauces or garnishes.

Pairing idea: vanilla ice cream, donuts or brownies.

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Flavour 03 · 375ml jar

Loaded Caramelised Biscuit

Rich biscuit sweetness · Biscuit and kataifi texture

A caramelised biscuit spread loaded with crunchy biscuit pieces, caramelised crumbs and crispy kataifi pastry. Its warm biscuit character gives you a different flavour option for cheesecake, waffles, sundaes and pastry-based desserts.

Spoon it over a finished cheesecake or use it as a layer in a dessert cup. It can also be spread onto toast or a prepared croissant for a quick serving idea. Start with a modest portion so the biscuit sweetness complements the base instead of covering its flavour.

Pairing idea: cheesecake, waffles or a pastry filling.

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Choose how you want to use the trio

Compare flavours without complicating the dessert

Plan a café special or a weekend treat

For cafés, dessert bars and bakeries, a three-flavour bundle can help you test possible additions to an existing dessert. Start with the item you already serve, such as a waffle or brownie, and compare how each spread changes the finished result. Record the portion used so your next trial is easier to repeat.

For home kitchens, use the same approach on a smaller scale. Add one flavour to breakfast pancakes, try another with an ice cream bowl and keep the third for pastries or a dessert cup. You do not need to use every jar in the same sitting to enjoy the variety in the bundle.

Ready to use, with simple handling

Use a clean, dry utensil for each jar and close the lids after serving. Follow the individual pack instructions for storage, best-before dates and handling after opening. Retain the labels if the spreads are being used for menu development or serving guests, so ingredient and allergen information remains easy to check for each flavour.

Good to know before you choose