Callebaut 823 33.6% Couverture Milk Chocolate Block – 5kg

Premium Belgian Milk Chocolate for Professional Chocolate Crafting

Bring professional Belgian chocolate craftsmanship to your kitchen or pastry studio with Callebaut 33.6% Couverture Milk Chocolate.

Crafted with 33.6% cocoa, this luxurious milk couverture offers a beautifully balanced combination of rich cocoa character, creamy milkiness, and smooth sweetness. Its refined flavour and excellent working properties make it a versatile choice for chocolatiers, pastry chefs, bakers, cafés, restaurants, and passionate home creators.

Presented in a generous 5kg block, it is ideal for high-volume chocolate work and professional pastry applications.

✨ Product Highlights

• Premium Callebaut Belgian couverture chocolate
• 33.6% cocoa content
• Rich, creamy milk chocolate flavour
• Smooth texture and luxurious mouthfeel
• Excellent for melting and chocolate applications
• Versatile professional-grade ingredient
• Generous 5kg block for commercial and high-volume use

🍫 Made for Chocolate Professionals

Couverture chocolate is prized for its smooth texture, rich flavour, and versatility in professional pastry and confectionery.

Callebaut 33.6% Milk Chocolate is an excellent choice when you want to create beautifully finished chocolate products with a consistent, indulgent flavour profile.

From delicate decorations to luxurious fillings, this chocolate gives you the flexibility to bring your most ambitious creations to life.

👨🍳 Perfect For

🍫 Chocolate Making
Ideal for moulded chocolates, pralines, truffles, and handcrafted confectionery.

🎂 Cakes & Patisserie
Use in ganaches, fillings, mousses, glazes, and chocolate-based desserts.

🍪 Baking
Perfect for cookies, brownies, cakes, slices, and other indulgent baked creations.

🍓 Dipping & Enrobing
Create beautifully coated strawberries, biscuits, pastries, and confectionery.

🍨 Dessert Applications
Ideal for sauces, toppings, chocolate shards, curls, and premium dessert finishes.

🍫 Chocolate Decorations
Create elegant curls, shavings, decorations, and garnishes for professional-looking desserts.

🌟 Why Choose Callebaut?

Callebaut is renowned among chocolate professionals for its dedication to quality, craftsmanship, and consistent performance.

The 33.6% cocoa milk chocolate profile offers a wonderful balance between cocoa richness and creamy sweetness, making it versatile enough for both classic recipes and contemporary pastry creations.

Whether you're crafting artisan chocolates or preparing desserts for a busy commercial kitchen, this couverture provides the quality and versatility needed for professional results.

💡 Pairing Inspiration

Its creamy milk chocolate character pairs beautifully with:

• Hazelnut & almond
• Caramel & salted caramel
• Coffee & espresso
• Vanilla
• Raspberry & strawberry
• Coconut
• Biscuit & praline
• Dark chocolate

📦 Product Details

Brand: Callebaut
Product: 33.6% Couverture Milk Chocolate
Cocoa Content: 33.6%
Weight: 5kg
Type: Milk Couverture Chocolate
Category: Couverture Chocolate / Baking & Patisserie / Chocolate Making

🏆 Professional Chocolate. Exceptional Results.

From artisan pralines to luxurious cakes and irresistible chocolate desserts, Callebaut 33.6% Couverture Milk Chocolate gives you the quality and versatility to create something truly special.

Creamy. Refined. Exceptionally Versatile.

Callebaut 33.6% Milk Couverture — premium Belgian chocolate for creations that deserve a professional finish.