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Bakels Multi Cookie Mix 15KG Bag – Premium Cookie Premix for Soft, Chewy & Crispy Cookies

Bakels Multi Cookie Mix 15KG Bag – Premium Cookie Premix for Soft, Chewy & Crispy Cookies

$76.70 - $76.70
$76.70
$76.70 - $76.70
$76.70

Bake delicious, consistent, and high-quality cookies with Multi Cookie Mix 15KG Bag — a versatile cookie premix specially formulated for bakeries, cafés, food businesses, and commercial baking operations. Designed for convenience and reliable performance, this premium mix helps you create soft, chewy, or crispy cookies with excellent flavor and texture.

Perfect for a variety of cookie applications, Multi Cookie Mix can be used to prepare classic cookies, chocolate chip cookies, butter cookies, filled cookies, flavored cookie variations, and customized baked treats. Its easy-to-use formulation helps reduce preparation time while ensuring consistent baking results in every batch.

Packed in a convenient 15KG bag, this bulk-size product is ideal for high-volume bakery production and food service use.

Key Features

✅ Premium cookie premix for versatile baking
✅ Produces delicious cookies with consistent texture and flavor
✅ 15KG bulk bag ideal for commercial bakery use
✅ Suitable for soft, chewy, or crispy cookie recipes
✅ Easy preparation for efficient baking operations
✅ Ideal for bakeries, cafés, food service, and home-based baking businesses

Product Specifications

  • Product Name: Multi Cookie Mix
  • Weight: 15KG
  • Packaging: Bag
  • Type: Cookie Premix / Baking Mix
  • Application: Cookies, biscuits, dessert baking, bakery products
  • Texture: Soft, chewy, or crispy depending on recipe variation
  • Storage: Store in a cool, dry place away from moisture and direct sunlight

Recommended Uses

  • Chocolate chip cookies
  • Butter cookies
  • Filled cookies
  • Flavored and specialty cookies
  • Café and bakery cookie production
  • Dessert and snack preparation

Dispatch Time: Please allow 1–5 business days for your order to be processed and dispatched. Shipping transit times begin after dispatch.

Preparation and Ingredients

Preparation Method

Cookies

1. Blend Group 1 together on low speed until well mixed.
2. Add Group 2 and bring together until clear (Do not over−mix).
3. The cookies can be hand-dropped or deposited on to a baking sheet with a size 40 ice cream scoop.
4. Oven temperature 190ºC for approx. 12 minutes.

Notes: Cookies should be over-wrapped or bagged on the day of baking to maintain freshness and best results for your customers satisfaction.

VARIATIONS FOR RECIPE

APRICOT AND COCONUT: Add an extra 0.025kg egg, 0.175kg chopped apricots, 0.100kg fine coconut and 0.050kg water to standard recipe.
RUM AND RAISIN: Add 0.300kg chopped raisins, 0.025kg Apito Rum Paste and 0.025kg OP Rum to standard recipe.
JAFFA: Add 0.300kg chocolate chips and 0.040kg Apito Orange Paste to standard recipe.
LEMON AND SULTANA: Add 0.300kg sultanas and 0.040kg Apito Lemon Paste to standard recipe.
PECAN AND COFFEE: Add 0.300kg chopped pecans and 0.040kg Apito Coffee Paste to standard recipe.
DOUBLE CHOC: Add 0.030kg cocoa, 0.050kg water and 0.300kg chocolate chips to standard recipe.
DATE AND WALNUT: Add 0.050kg water, 0.150kg chopped dates and 0.150kg chopped walnuts to standard recipe.

Ingredients

Wheat Flour, Sugar, Raising agents (450, 500), Salt, Vegetable Oil (antioxidant (307)), Flavour (contains wheat and milk)