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Mauri Lam-Kote Mix – 15KG

Mauri Lam-Kote Mix – 15KG

$180.00 - $180.00
$180.00
$180.00 - $180.00
$180.00

Create authentic, bakery-quality lamingtons with Mauri Lam-Kote Mix — a premium chocolate coating mix designed to deliver the perfect balance of flavour, texture, and coverage.

Specially developed for professional bakers and foodservice, this mix produces a smooth, rich chocolate coating that adheres beautifully to sponge cakes, giving your lamingtons that classic Australian finish every time.

Whether you’re producing traditional lamingtons or modern dessert variations, Lam-Kote ensures consistent results, easy application, and a professional look with every batch.

Key Features

✔️ Smooth, rich chocolate coating

✔️ Designed specifically for lamington applications

✔️ Excellent adhesion to sponge cakes

✔️ Consistent texture and flavour

✔️ Easy to prepare and apply

✔️ Ideal for commercial bakery production

✔️ Large 15KG bulk pack

Why Use Lam-Kote?

  • Saves time vs making coating from scratch
  • Ensures consistent finish every batch
  • Designed for high-volume bakery production
  • Delivers the classic lamington taste & texture

Applications

  • Lamingtons
  • Chocolate-coated sponge cakes
  • Dessert bars & slices
  • Bakery coating application
Preparation and Ingredients

Combine Mauri Lam-Kote Mix with boiling water in a mixing bowl. Using a whisk, mix on slow speed for approximately 1 minute or until the mixture is smooth and free of lumps. Allow the coating to cool slightly while ensuring it remains fluid (warm but not set). Dip sponge cake pieces into the coating, allowing excess to drain off, then roll in coconut or desired toppings before setting

Ingredients: Sugar, cocoa powder, beef gelatine, modified maize starch (1422), vegetable oil (canola), vegetable gum (412), and salt.