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Acai Soft Serve Powder Mix – 1kg

Acai Soft Serve Powder Mix – 1kg

$49.95 - $49.95
$49.95
$49.95 - $49.95
$49.95
Real Acai • Commercial Soft Serve

Acai Soft Serve Powder Mix – 1kg

Bring a vibrant acai option to your dessert menu with a convenient 1kg powder mix made with freeze-dried acai. It is formulated for smooth, refreshing soft serve and easy foodservice preparation.

Why it works for your menu

✓
Freeze-dried acai powder
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1kg powder format
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Gluten free, dairy free and vegan as listed
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Designed for commercial soft serve machines

Preparation

  1. Step 1: Add the full 1kg pack to 4.5L of cold, clean drinking water.
  2. Step 2: Blend thoroughly until smooth and fully combined.
  3. Step 3: Pour into a clean soft serve machine and freeze according to the machine manufacturer's instructions.

Great for

Acai bowlsSoft serve cupsFrozen dessertsCafés & dessert bars

For foodservice use, always follow the current product pack and your machine manufacturer's operating instructions.

Built for practical dessert service

A clear, menu-ready product option for cafés, dessert bars, restaurants, events and other operators looking for consistent preparation and an easy-to-understand flavour offer.

Frequently asked questions

Is this suitable for commercial soft serve machines?

Yes. The current product information specifies that the mix is designed for commercial soft serve machines.

How should the powder be stored?

Store in a cool, dry place at room temperature. Once opened, the current listing recommends using it within 14 days.

How much water is required?

The current preparation ratio is 1kg of powder to 4.5L of cold drinking water.

Fast Direct Packaging — commercial soft serve and dessert supplies for Australian foodservice.
Preparation and Ingredients

Ingredients

Freeze-Dried Acai Powder, Demerara Sugar, Maltodextrin, Stabilisers (Guar Gum, Xanthan Gum), Acidulant (Citric Acid), Guarana, Aroma, Vitamin C.

Preparation Instructions

  1. Add 1kg of Acai Powder to 4.5 litres of cold, clean drinking water.
  2. Mix using an electric blender on HIGH speed for at least 5 minutes, until the mixture is smooth and homogeneous.
  3. Once completely blended, pour the mixture into your soft-serve machine.
  4. Allow the machine to freeze the mixture according to the manufacturer's operating instructions.
  5. Dispense and serve.